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Brewed beer equipment - — The identification method of beer quality1

Beer is a lot of people call them drinks, its main use in the summer and fall, for drink beer is a very common thing, but you know how to identify? See below brewed beer equipment identification methods: brewed beer equipment & ndash; Bubble identification: good quality beer & ndash; Pour the foaming power is strong, high foam 1/2 ~ 2/3 cup, fine white, hanging cup persistent ( More than 4 minutes) 。 Quality beer & ndash; Pour bubble rises, the color is white, hanging cup time last more than two minutes. Inferior beer & ndash; Pour a little bubble but dissipate quickly, some don't bubble; Foaming foam thick yellow, don't hang a cup, like a cup of cold water. ZiMeng beer equipment & ndash; Taste identification: good quality beer & ndash; Pure taste and bouquet, no miscellaneous taste. Clear liquor, liquor body coordination is soft, strong mouth, slightly bitter taste exquisite, weak and pleasant, ways, a desire to drink again. Quality beer & ndash; No obvious smell, taste is pure, it is harmonious, has certain force of taste. Inferior beer & ndash; Taste is not straight, there are obvious different taste, odor, such as sour or sweet taste too dense, with iron said, an indication or bland. Brewed beer equipment & ndash; Aroma identification: good quality, and the beer & ndash; Hop aroma, obviously no birth hop flavour, no aging taste and other peculiar smell. Quality beer & ndash; Hop aroma but not obvious, no peculiar smell and taste. Inferior beer & ndash; No hop aroma, has a strange smell. Brewed beer equipment & ndash; Color identification: good quality beer & ndash; Pale yellow with green, not dull, eye-catching luster, clear and transparent, no obvious suspended solids. Quality beer & ndash; Color yellow or a bit deep, transparent or luster, with a little suspended solids or precipitation. Inferior beer & ndash; Color is dark without light or dark, suspended matter and sediment markedly, and the serious turbid wine. Whether we go out for a drink with friends or with family and friends to drink at home, as long as the understanding above method, we can all identify the pros and cons of beer. This not what all don't know when to drink drink dizzy. A: what's good about often drink beer? Next article: brewed beer equipment - — Beer is not just to drink

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Have you ever wondered why tin beverage cans are produced at 330ml? We explain why these cans dating back to before World War II were produced in volume fractions of 330ml.

While smaller sized cans such as 200ml and 250ml soft drinks have begun to appear, especially in recent years, we've seen the most popular cans be the 330ml can, as in the past.

The pop-top can is made of aluminum alloy, and its inner wall is coated with some organic coatings to isolate the aluminum alloy from the beverage.

Although the reserves of aluminum in the earth's crust are more than that of iron, the production process of aluminum is much more complicated than that of iron.

In 1959, ERNIE.C.FRAZE of DRT Company in Teton, Ohio, USA (Aimar Clinan Fraze) invented the pop-top can, that is, the material of the lid itself is processed to form a rivet, jacket The last tab is re-riveted and matched with the appropriate notches to complete the lid.

the method of beer filling machine need to hold good to reduce the fault in the process of production, to correctly master the operation method, the use of filling machine to ensure the safe and stable operation of filling equipment.

the advantages of beer barrel cleaning can achieve high efficiency, the use effect of beer barrel in favour of late.

the beer filling machine when use can carry on the filling fast, with high efficiency, which can guarantee good filling effect, so when use tend to be some abnormal problems, these problems will affect the normal use of filling machine, we consult to the filling machine manufacturer, then introduce filling machine manufacturer for everybody to introduce common affliction of filling machine and its solutions.

the beer filling machine when use can ensure fast work efficiency, in order to achieve good working effect, which is the key is to save the use of artificial, automation equipment can also flow to the efficiency of the filling machine play a ', the use of such for filling machine also has a good advantage.

in the process of beer production, and material contact surface of the equipment, due to various reasons will always be some dirt deposition.

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