Brewed beer equipment three type saccharifying system ( Below)

Article to share is three type saccharifying pot (two bodies Click to view) , this article hao lu brewed beer equipment manufacturers continue to share three body type saccharifying system equipment. Three body saccharification equipment is common in small and medium-sized breweries and equipment has a variety of combinations, commonly used combinations are as follows: (1) mash tun boil + filter tank + / spin heavy tank (2) the saccharification/filter tank + + spiral heavy tank (3) saccharifying boiling pot boiling pot + filter tank + spiral heavy tank its main advantages as follows: (1) brewed batch with combination of the three machine type equipment every day. (2) equipment highly shorter, covers an area of relative to a few bigger. (3) a variety of combinations can be chosen, late can be transformed into four type glycosylated. Its main drawback is: (1) filter can only take the suction filter. (2) equipment covers an area of a larger, more investment.